We are a family farm situated in the South East of Scotland, just
north of Berwick Upon Tweed. The land lends itself best to mixed
use so we have both livestock and cereals. The 850 acres
are split so that roughly half is grassland and half is used for
crop production. There are around 1000 sheep plus
60 cattle.
A rotation is used on the farm to ensure the soil remains fertile
and well structured. This allows a 'recovery' period after cropping
of about four years on the better, lower land and about seven years
on the
higher ground. There is a variation in height between 100ft and
800ft at the top of Horseley Hill. This means that the higher land
is not as suitable for wheat and as a result about two thirds of
the arable land is used to grow spring barley, usually destined
for malting. Silage and hay are used to feed the animals through
the winter when they are all sheltered inside the buildings. Lambing
is split into two groups with the first being around February and
the second at the end of March. Most work is done by the family
with seasonal labour being brought in for lambing where one
extra person is used during the day whilst another is on night
shift.
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